The Bistro offers a relaxed and welcoming setting with a focus on fresh, seasonal ingredients.
Their menu changes frequently to reflect what’s in season and offers a variety of dining options, from coffee and cake to a three-course meal. Guests can also enjoy outdoor seating (weather permitting) and a drink menu featuring the distillery’s own creations alongside local beers, wines, and cocktails.
Housed in a converted Victorian cattle parlour, the Bistro boasts a menu that celebrates local produce and hearty flavors.
They offer tours of the distillery, taster sessions and sell their malt whisky and classic gins..
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